Rasika West End , a Modern Indian cuisine restaurant, recipient of Three and a Half Stars from Washington Post (2007-2019) and a James Beard Award Winning Chef, is seeking a BARTENDER .
Qualified candidates must have 3 years previous bartending experience (in a high volume, chef-driven environment preferred) and will possess service experience in a fine dining setting, along with a deep appreciation for food and craft cocktail, with experience in cocktail creation and prep. A natural aptitude towards hospitality, attention to detail and a genuine desire to create a memorable experience for our guests is vital to this position. A flexible schedule is necessary.
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