Job Description

**Role Overview** **No need to go far to change the world - one patient at a time while growing your career!** Sodexo is seeking an entry-level Inpatient Clinical Nutrition Manager for Encompass Health Rehabilitation Hospitalof Desert Canyon in Las Vegas, Nevada. This facility iscommitted to providing high-quality rehabilitation and services to its patients. Specialties include Stroke Rehabilitation, Neurological Conditions, Spinal Cord Injury, and Orthopedic Conditions. Start with 3 weeks' vacation and 3 personal days! Reimbursement for AND dues, state licensure fees, and CDR renewal! Money toward continuing education events! Up to $5000 tuition reimbursement annually! **What You'll Do** + Provide leadership and direction for the nutrition care program for the rehabilitation patients andas the nutrition authority for the organization + Assist with managing the delivery of the contractual agreement with the client + Manage the clinical and assigned patient services staff in the provision of general nutrition care and patient foodservice programs + Implement and maintain professional and business practices to assure regulatory compliance **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Have Registered Dietitian credentials with management and acute care clinical experience; + have pediatric experience - a plus; + thrive in a fast-paced environment and manage multiple priorities; + be a strong leader and have excellent communication skills, both verbal and written; + creatively problem solve, work well with minimal supervision, and make decisions while working within a self-directed and team-oriented work environment; and + have excellent people skills and a passion for driving and improving the patient experience **Who We Are** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form ( . **Qualifications & Requirements** Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire **Location** _US-NV-LAS VEGAS_ **System ID** _984464_ **Category** _Nutrition_ **Employment Status** _Full-Time_ _Exempt_ **Posted Range** _$59600 to $90090_ **Company : Segment Desc** _HOSPITALS_ _On-Site_

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Full time, Local area, Worldwide,

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